Taiwanese flavours that change everything
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Meet Eyan
I grew up with my mum's Taiwanese cooking, and when I moved to Europe I spent years searching for something that came close. After years in corporate, I stopped waiting for someone else to bring that to the world and did it myself. Same soul, same authenticity, made for today.
Our most popular products
What makes us special
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Mainstream brands | |
|---|---|---|
| Natural ingredients | ||
| No MSG / E-numbers | ||
| Handmade | ||
| Small batch |
Our OG chilli oil
This crispy chilli oil is made to order in Amsterdam.
It's 100% natural, gluten-free and vegan.
The oil is infused with lots of aromatic spices and bits of roasted garlic! Perfect for adding a kick to your eggs, pizza, noodles, stir-fries, rice, or avocado toast. It goes on everything!
Best before: Keep it in the fridge or cool dry storage for up to 1 year.
Ingredients: Sunflower Oil, Chilli (18%), Garlic, Gluten-Free Soy Sauce (water, soy, rice, salt), Brown Sugar, Sesame Seeds, Sichuan Peppercorn, Spices, Natural Vegetable Stock.
Allergies: Soy & Sesame Seeds
Content: 170g
Regular price
€7.49
Tax included.
Bestseller
Check out our noods
Sun-dried
Dried under the Taiwanese sun. Not deep-fried like typical instant noodles
No preservatives
Just made from wheat, water and salt. That's it
Saucy
Comes with premium sauce - XO mushroom, Sesame soy or Spicy Sichuan
Handmade
Hand-folded in traditional Taiwanese bamboo trays
Quick and convenient
Cooked in under 3 minutes
Restaurant grade
Add any protein and for a restaurant-grade meal
Get 10% off your first order
Plus exclusive recipes and spicy surprises
