Loaded Crispy Chilli Oil Chips

Crispy chips, smoky bacon, runny eggs, parmesan, spring onion, and a generous amount of Chilli Chan’s Crispy Chilli Oil all mixed together into one ridiculously good bowl.

Time: 10–15 minutes
Serves: 1–2

Ingredients

• Your favourite chips
• Bacon
• 2 eggs
• Parmesan
• Spring onion
• Chilli Chan’s Crispy Chilli Oil

How to make

1. Heat a pan with Chilli Chan’s Crispy Chilli Oil and fry the bacon until golden and crispy. Set aside.
2. In the same pan, fry the eggs until the whites are cooked but the yolks stay runny.
3. Add your chips into a bowl, then top with the eggs, crispy bacon, spring onion, parmesan, and more Crispy Chilli Oil.
4. Mix everything together and serve immediately.