This crispy chilli oil is made in small batches in Amsterdam.
It's 100% natural, gluten-free and vegan.
The oil is infused with lots of aromatic spices and bits of roasted garlic! Perfect for adding a kick to your pasta, pizza, tacos, stir-fries, noodles, rice, and eggs or bread! Literally almost everything!
Best before
Keep it in the fridge or cool dry storage for up to 1 year
Sunflower Oil, Chilli (18%), Garlic, Gluten-Free Soy Sauce (water, soy, rice, salt),
Brown Sugar, Sesame Seeds, Sichuan Peppercorn, Spices, Natural Vegetable Stock.
Allergen: Soy & Sesame Seeds